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Website: http://www.cqnewmiti.com/mold-inhibitors/livestock-mold-inhibitors/feed-additive-for-swine.html Mold inhibitor 500g? has good effect of anti-mold agents of feed additive for swine, ruminants (Cattle, Goats, Deer, Camel), poultry and aquaculture animals.Aflatoxins are common contaminants of oilseed crops such as cottonseed, peanut meal, and corn. Wheat, sunflower, soybean, fish meal, and nutritionally complete feeds can also be contaminated with aflatoxins. Aflatoxin B1 (AFB1) is one of the most potent, naturally occurring, cancer-causing agents in animals.Anti-mould and antifungal products are used by feed millers and farmers to eliminate the existence and growth of fungus and moulds in feedsPROPIONIC ACID-- an innovative, market-leading product that effectively eliminates existing mold, prevents mold re-growth and eliminates musty odorsIncreased propionic acid capacity is a strategic investment in Mintai’s long-term growth as a China Anti Mold Agents manufacturer and Wholesale Various High Quality Anti-mold Agent Products Factory, Propionic acid and benzoic acid primarily serve as an anti-mold and anti-bacterial agent for animal feeds and grains.Mintai Mold Control offers cost-effective Mold Inhibitor 500G as antimold agent, anti-fungal and antimould agent solution.Mold Inhibitor 500GDosage TypeMold Inhibitor 500G Physicochemical Properties Light yellow or yellow powder; Be formed by evenly absorbing the raw material of edible essential oil and organic acid on the special carrier.Main IngredientsEdible essential oil, propionic acid, benzoic acidBacteriostasis Mechanism1. Mainly act on mold cell walls, destroying mold cell walls and cell membranes, changing the permeability of cell membrane, penetrating into the cell, acidifying the cytoplasm and producing an irreversible agglutination for cytoplasm components. 2. Destroy mold system in mold cell and prevent its metabolism 3. Affect the germination of mold spore and prevent the reproduction of mildew.Key Features & Benefits 1. The products are formed into vapors by gasification; inhibit the mold growth intensely. 2. Kill the mold at early-stage, and release the mould proof for long term; 3. Not only inhibit the mildew but also improve palatability; 4. Intensely fumigate the mold and spores by gasification and permeate to every dead angle; thoroughly kill mold and mold spores. 5. Excellent liquidity, no irritation.Recommended Dosage in Complete Formula Feed Feed MoistureAir Relative HumidityRecommended Dosage(G/MT)<12.5<85%400-50012.5-13<85%500-60012.5-13>85%600-750Storage Store mold inhibitor in a well ventilated and dry place away from sunlight.Packaging25kg/bag; Plastic and paper compound bagShelf Life 12 months under sealed and required storage conditions.Notice Mold Inhibitor 500G should be used under the guidance of Mintai company.More Mold Inhibitors please refer to the followings:1. Ammonium Propionate ?by Liquid Propionic Acid(≥80%) and Ammonium Propionate (18%);2. Mold Inhibitors - 500GⅡ by Propionic Acid(≥60%);3. Mold Inhibitors- 500GⅢ-1 by Propionic Acid(≥30%) and Ammonium Propionate(≥10%);- 500GⅢ-2 by Propionic Acid(≥30%) and Ammonium Propionate(≥20%);4. Mold Inhibitors- Compound Type Ⅰ by Propionic Acid(≥9%) and Formic Acid(≥18%);- Compound Type Ⅱ by Propionic Acid(≥9%) and Formic Acid(≥22%);- Compound Type Ⅲ by Propionic Acid(≥9%) and Formic Acid(≥28%);- Propionic Acid TypeⅠ by Propionic Acid(≥15%);- Propionic Acid TypeⅡ by Propionic Acid(≥20%);- Propionic Acid Type Ⅲ by Propionic Acid(≥33%);- Propionic Acid Type Ⅳ by Propionic Acid(≥40%);- Propionic Acid Type Ⅴ by Propionic Acid(≥50%);- Propionic Acid Type Ⅵ by Propionic Acid(≥60%), Liquid Mold Inhibitor;Heavy metals were also tested to reach the health indicators: Pb≤30%; As≤10%.If you need customized mold inhibitors, please tell us, we will do research and development for you.

Website: https://www.cqnewmiti.com/feed-flavors/livestock-feed-flavors/animal-feed-flavor-and-sweetener.html Animal Feed Flavor and Sweetener have the potential to increase feed intake through fragrance attraction and feedpalatability. The dietary transition of weanling piglets from the sows' milk to solid feed is o very slow and non-productive. Initially, pigs have to identify the formulated feed provided as a food source. Once the feed is identified as a food source, feed intake is limited by palatability. Benefits of Animal Feed Flavor and Sweetener During this period, the palatability can be affected by texture and physical properties of the feed. Strategies to compound feed to resemble sows' milk, including the addition of milk by-products, have improved performance during this transition period. The addition of milk by-products may not fully increase feed consumption during the first week after weaning. Therefore, Animal Feed Flavor and Sweetener additives have the potential to increase feed intake during this period through increased aroma fragrance attraction and palatability Application It is suitable to be added into the feed of piglets, weaned pigs, medium and large pigs, fattening pigs. Flavor Description It has strong flavor of sow breast milk and long-last milk & sweet flavor. Recommendation Dosage Formula feed for piglets before and after weaning: 400-800 G/T; Formula feed for Medium and big pigs: 300-700 G/T; Feed concentrate and premix: the amount can be adjusted for different purpose. If you are searching the Animal Feed Flavor and Sweetener, please call me Emilia Wang: 0086-19922861528(whatsapp/wechat/cell number)

Website: https://www.cqnewmiti.com/feed-flavors/livestock-feed-flavors/fruit-flavor-pig-feed-additives.html Fruit Flavor Pig Feed Additives Fruit Flavor Pig Feed Additives have strong and lasting attraction for feeding animals. It can significantly improve the palatability of feed, increase feed intake, shorten feeding cycle and improve economic benefits. Flavor Description of Fruit Flavor Pig Feed Additives Strong milk candy flavor with strawberry fragrance and vanilla base notes Products Features 1.Well-matched head notes, middle notes and base notes: Fast recognized head notes by young livestock; high flavor coverage by the middle notes and base notes; 2.Long lasting flavor which can still remain above 85% after 70 days; 3.Heat-resistant granulation; little change in flavor after processing; still remain above 80% after 70 days of granulation; Applicable object As attractant such as breast milk, piglets diets before and after weaning and small pig diets. If you just need Fruit Flavor Pig Feed Additives, please Contact Us Emilia Wang Mobile/Wechat/Whatapp: 0086-19922861528 Facebook: https://www.facebook.com/emiliaflavors Email: em[email protected] Welcome to visit our factory at any time.

Website: https://www.cqnewmiti.com/feed-flavors/livestock-feed-flavors/flavoring-agents-for-swine-feed.html Flavoring Agents for Swine Feed Flavoring Agents for Swine Feed is used to improve feed flavoring, increase animal feed consumption so as to promoting growth and productivity. Previously, people used to simply transfer the research results of human perception of flavor substances to animals, ignoring the difference of sensation caused by species specificity. In recent years, with the progress of research on flavor receptor genes and the discovery of differences between pig and human gene sequences, people have gradually changed from misunderstanding to understanding that different species of animals have great differences in flavor perception. Mammals have 100-1000 different receptor proteins. The same olfactory nerve cell can react with a variety of odor molecules. A certain odor molecule can be recognized by a variety of olfactory nerve cells. A variety of odor molecules can be identified through the interaction of several olfactory nerve cells. Table 4-3 Number of olfactory epithelial cells and number of olfactory and taste genes in animals Animal Species Olfactory area Area/cm2 Number of olfactory cells Number of olfactory genes Number of Taste Genes Drosophila melanogaster 1120 4000 61 62 Birds (chickens) 5 （1-2）*107 20 - Mammal (Non-primates) 75-100 （125-225）*106 1000 》45 Mammal (Primates) 5 （1-2）*107 250 》30 So, in fact, mammals including swine can recognize countless odors. Flavoring Agents for Swine Feed provided by Mintai is a good choice for swine. Fragrance type: frankincense type, fruit type, fish type Ingredients: Various fragrances and carriers Function of animal feed flavoring agent: 1. It has obvious attraction effect on livestock and poultry and can increase their intake. 2. It is helpful to secrete digestive juice and promote digestion and absorption. 3. It can effective conceal bad smell and improve feed palatability. Characteristics of Flavoring Agents for Swine Feed 1. Sharp top-level aroma, combined with the role of natural seasoning, can significantly improve the flavor of feed. 2. Perfect formula design, so that the best combination of fragrance head and tail fragrance can change the top-level fragrance according to customers' preferences. Suggested Dosage of Flavoring Agents for Swine Feed 250-1000 G/T Quality guarantee period of Flavoring Agents for Swine Feed It should meet the storage requirement; 18 months. More information, please contact Emilia Wang 0086-1992286128(whatsapp/wechat)

Website: https://www.cqnewmiti.com/feed-flavors/livestock-feed-flavors/feed-flavours-and-sweeteners-additive.html Feed Flavours and Sweeteners Additive Feed Flavours and Sweeteners Additive plays an important role in palatability for feed attractant and increasing feed consumption for livestock animals such as swine, pigs, cattle, cows,etc. Flavor Description of Feed Flavours and Sweeteners Additive It has strong sweet frankincense with light cream & vanilla flavor, and long-last strong and fragrant aftertaste. How are Palatability and Taste Related? Therefore feed palatability is related to the animals taste. The sensation related to eating includes smell and taste. The sense of smell is often experienced prior to consumption. Therefore, aroma is important as an initial attractant to feed. Taste buds are the major sensory organs which are responsible for taste. Pigs have approximately 15,000 taste buds, which is less than cattle which have 25,000 but more than humans that have 9,000. Therefore, it is likely that pigs' sense of taste is greater than that of humans. If you are just searching the Feed Flavours and Sweeteners Additive, please call us. Emilia Wang: 0086-19922861528(Whatsapp/ Mobile /Wechat) [email protected]

Website: https://www.cqnewmiti.com/feed-flavors/livestock-feed-flavors/swine-feed-flavors.html Swine Feed Flavors Swine feed flavors play a very important role in the whole feed flavor; on one side, pig feed take half of the total feed in the word; on another side, pigs are very sensitive to smell and are very picky about their taste if food supply is adequate. Mr. Lin Xiangyun divided pig feed flavor into 8 flavors: fruit flavor, vegetable flavor, Bouquet flavor, frankincense, cereals flavor, cooked meat flavor, Fishy Flavor and spicy flavor. There are frankincense or milk type, chocolate type, fishy type and spicy type which are widely used in China. The main function of frankincense essence is to let the piglets eat early and weaned early, so that the sows can be conceived early this morning. They use diacetyl, dihydrocoumarin, Butyl butyrate lactate, aniseed oil, isobutyric acid and other organic acids. The other 3 flavors are mainly used for pig's attractants. * The perfumes commonly used in chocolate flavor are 2,3- two methyl pyrazine, 2,3,5- three methyl pyrazine and thiazole flavors. * The fish flavors use trimethylamine, aniline and so on. * The main ingredients of spice flavors are pepper, chilli, Sichuan Pepper, oregano, aniseed, fennel, nutmeg, cinnamon, cloves, dill, mustard, sesame, ginger, vanilla bean, etc. Mintai can provide frankincense, chocolate and fishy flavors. The characteristics of aromatics: 1. Aromatics developed according to animal preferences and psychological research; 2. It can significantly increase feed intake and promote growth of suckling piglets. Physical Property Yellow or light yellow powder Recommended Dosage 250-1000 G/MT Notice of Swine Feed Flavors Store feed flavors in a well ventilated and dry place away from sunlight. Should you have any question about Swine feed flavors,please contact us. Emilia Wang: 0086-19922861528(whatsapp/wechat)

Website: https://www.cqnewmiti.com/feed-flavors/aquatic-feed-flavors/aquaculture-fish-meal-flavour-powder-feed.html Aquaculture Fish Meal Flavor Powder Feed Additives Aquaculture Fish Meal Flavor Powder Feed Additives can improve the palatability of the bait, attract fish to eat quickly, promote the growth of fry, reduce the bait coefficient and improve economic benefits. Features Well-matched head notes, middle notes and base notes: Fast recognized head notes by young livestock; high flavor coverage by the middle notes and base notes. Packaging & Stability Double packaging: outer lining with aluminizing polypropylene film; inner lining with polyethylene film; no hazard; 100% recycling. Net weight: 20Kg/bag; Store Aquaculture Fish Meal Flavor Powder Feed Additives in a well ventilated and dry place away from sunlight; 18 months under sealed and required conditions; please keep unused fish flavors sealed after opening. Should you have any question about Aquaculture Fish Meal Flavor Powder Feed Additives, please contact us. Emilia Wang: Mobile/Whatsapp/Wechat: 0086-19922861528

Website: https://www.cqnewmiti.com/feed-flavors/aquatic-feed-flavors/fish-feed-flavour-additives.html Fish Feed Flavour Additives Fish Feed Flavour Additives combine the feeding behaviors of animals and fish. It has strong evoked lasting fragrance which can conceal various odors that animals do not like in feed, thus greatly improving feed palatability. Flavor Description of Fish Feed Flavour Additives Natural fish flavor with rich aroma and lasting smell. Main Functions of Fish Feed Flavour Additives It has strong evoked lasting Fishy taste which can conceal various odors that animals do not like in feed, thus greatly improving feed palatability. Recommended Dosage of Fish Feed Flavour Additives Feed concentrate: 1 KG/MT (Standard) Complete formula feed (powder): 300-350G/MT Complete diet pellets: 350-500 G/MT Specific amount should refer to feed formula compositions, market demands and storage period, etc. Should you have any question about Fish Feed Flavour Additives, please contact us. Emilia Wang: Mobile/Whatsapp/Wechat: 0086-19922861528

Website: https://www.cqnewmiti.com/feed-flavors/livestock-feed-flavors/feed-flavor-and-sweetener.html Mintai mainly offers four kinds of feed flavors in the followings: 1. Milk flavour: including frankincense flavor, cheese flavor, butter flavour, cream flavor, etc. 2. Fruit flavor: including strawberry flavor, banana flavor, orange flavor or juice flavor, apple flavor, coconut flavour, mango flavor,lemon flavor, etc. 3. Fish flavour: including squid flavor, fish meal flavor, fish bait flavour, etc. 4. Compound flavoring agent: including top/head notes, middle/heart notes and base notes. Besides, Mintai also have other flavors such like corn flavour, caramel flavor, chocolate flavour, molasses flavors, maple flavor, fennel flavor, cinnamon flavor, fried soy beans flavor, biscuits flavor, garlic flavor, etc. Application: 1. piglets/ fattening pigs/ swine/hog, 2. calves/ cattle/cow, sheep/goats, 3. carp/ trout/ tilapia, 4. rabbits, horses/ equine, deers,etc. If you have any question, please let us know. More information, please contact us: Emilia Wang: wechat/whatsapp/mobile:0086-19922861528

Website: https://www.cqnewmiti.com/feed-flavors/poultry-feed-flavors/poultry-feed-flavor.html Poultry Feed Flavor Poultry Feed Flavor, such as cloves, ginger, sweet pepper, is added to the feed of broilers chicken to stimulate the appetite of chickens, but also improve the quality of chicken, make chicken taste better, and can keep fresh for a long time. Chickens have a sense of smell, but they feel worse than mammals. Chicken spices are mostly used for laying hens and broilers. The spices obtained from garlic and pepper is mainly garlic powder or garlic oil, pepper powder and their extracts. Artificial allicin has the same effect in chicken feed and is popular for its low price and stable quality. Advantage of Poultry Feed Flavor 1. Strong predatory attraction to animals (1) Increasing appetite (2) Excessive addition will lead to negative effects. 2. Livestock and poultry diseases (1) It has good control effect on gastrointestinal diseases and skin diseases of poultry and livestock. (2) Prevention and control of chicken coccidiosis 3. Improving meat and egg quality (1) Enhance the aroma of chicken and eggs, C3H5-S(O) –group 4. Improving feed quality (1) Cover up bad odor in feed; (2) It has certain anti-mildew effect. 5. Improving production performance (1) Improve the survival rate of Broilers and (2) Improve laying performance of laying hens 6. Synthetic allicin has the same effect and is popular for its low price and stable quality. Wageningen Agricultural University in the Netherlands added flavoring agent to the feed of poor palatability broilers, and the feed intake and daily gain of broilers increased by more than 10% respectively. Recommended dosage of Garlic Powder of Poultry Feed Flavor Species Type Scent Attractant Promote Growth & Inhibit Mold Replace Antibiotic Spring Chicken, Hen, Broiler chickens, Duck Garlic PowderⅠ 80 200 300-800 If you just need Poultry Feed Flavor, please contact us: Emilia Wang: 0086-19922861528(whatsapp/wechat/mobile number)